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consulting

     for the food industry


We are here to help you with solutions!

Foodhorizon can provide the following:

  • HACCP
  • Food Safety
  • Process Optimization
  • Data Automation
  • Laboratory Audits
  • Sanitation Audits
  • Marketing Advantages
  • Paperwork Elimination

We offer consulting for various operations including:

Restaurants
Retail Outlets
Manufacturing Facilities

in the US and Internationally.

Specializing in:

  • HACCP development plan for training employees, development and implementation of the plan.
  • Auditing, refining and developing current ancillary plans for Vendor Certification, Ingredient Acceptance, Sanitation, Allergen Risk, Laboratory Information Management, Lot Tracking
  • Surveillance audits to optimize process and data acquisition
  • Microbiological contamination

Pricing is based on type project, location and duration of project.

Please contact us regarding specific pricing for your facility.

info@foodhorizon.com
(979) 696-7654
Foodhorizon
302 N. Bryan Ave
Bryan, TX 77803
OR
sjiwanicki@beecreek.net
Stan Iwanicki
Hill Country Food Consultants
P.O. Box 2184,
Fredericksburg, TX 78624  USA
830.990.1778 Phone
830.990.2984 Fax
210.347.1157 Mobile
www.hillcountryfoodconsultants.com


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